Картофель, обжаренный до золотистой корочки, хрустящий снаружи и мягкий внутри. Является популярным гарниром или закуской, которая отлично сочетается с различными соусами
The pub is clean, warm and cozy, the music is not too loud, the bartender is friendly. The shawarma is incredible, there is a lot of sauce, and the sauce is not ordinary ketchup or mash, but rather unique, apparently they make it themselves. Lavash is well toasted, crunchy, but soft and not much of it, sometimes it can fall apart, but if you eat it carefully, this can be avoided. The meat is also very tasty, freshly cut, toasted, and there is a lot of it, but it depends on the position. The vegetables are fresh, crisp, and the cabbages are not piled up like in different bazaars. Overall, it's well-rolled and tastes great. I have not tried alcoholic beverages, the price seemed too high. As for the prices of shawarma, everything is fine, slightly below the average for the city.
The perfect place: delicious shawarma (I didn't like shawarma in beer myself, but barbecue, tropical, Oktoberfest are great), delicious cherry cider and good mead, friendly and helpful staff, pleasant atmosphere, clean room. I'm waiting for them to get a Michelin star.